Marttiini Salmon Filleting Knife with Sheath – 7.5″
Built in Finland for uncompromising filleting performance, the Marttiini Salmon Filleting Knife pairs a flexible, razor-keen stainless blade with a comfortable curly birch handle. Purpose-designed for salmon, it also excels on larger species like mulloway, snapper, kingfish and barramundi. The included black leather sheath protects the edge in transit and storage.
Product Features
- Precision 7.5″ flexible blade for clean, controlled fillets on larger fish
- Stainless steel X46Cr13 (HRC 53–55) holds a keen edge and resists corrosion
- Heat-treated Finnish curly birch handle for a secure, natural grip
- Bronze ferrules add durability and balance
- Black leather sheath included for protection and carry
- Handcrafted in Finland
Product Specifications
Blade Length: 19 cm
Overall Length: 31 cm
Blade Material: Stainless steel X46Cr13, HRC 53–55
Handle Material: Heat-treated Finnish curly birch (waxed) with bronze ferrules
Sheath Material: Black leather
Frequently Asked Questions
Q: Is it suited to species other than salmon?
A: Yes. The flexible 7.5″ profile is ideal for mulloway, snapper, kingfish, barramundi and other larger fish.
Q: Can I use it around saltwater?
A: Yes. The stainless blade offers corrosion resistance. Rinse, dry and lightly oil after use to maintain the finish.
Q: Is it full-tang?
A: Marttiini does not disclose tang construction; however, the knife is engineered for high structural integrity and demanding filleting tasks.


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